SCORCURA

PRIMITIVO DI MANDURIA
DENOMINAZIONE DI ORIGINE CONTROLLATA

SCORCURA

PRIMITIVO DI MANDURIA
DENOMINAZIONE DI ORIGINE CONTROLLATA

Wine made from vines trained using the espalier method which give us splendid grapes, which we use to make a classic and traditional Primitivo di Manduria, the way it was made in the past. The must ferments and undergoes long maceration on skins, subsequently spending ten months in steel and six months in the bottle. Ruby red coloured wine with lots of purple highlights.
Black cherries and sour cherries open the bouquet, which then develops with a persistent note of brushwood, ending with scents of cocoa. A warm and rather tannic flavour, typical of Primitivo di Manduria, born to be a structured and persistent wine. Excellent with grilled red meat and game. Also ideal with rich and characteristic Apulian rice  and pasta dishes, such as baked pasta with meatballs
1_primitivo doc manduria_classici

Wine made from vines trained using the espalier method which give us splendid grapes, which we use to make a classic and traditional Primitivo di Manduria, the way it was made in the past. The must ferments and undergoes long maceration on skins, subsequently spending ten months in steel and six months in the bottle. Ruby red coloured wine with lots of purple highlights. Black cherries and sour cherries open the bouquet, which then develops with a persistent note of brushwood, ending with scents of cocoa. A warm and rather tannic flavour, typical of Primitivo di Manduria, born to be a structured and persistent wine. Excellent with grilled red meat and game. Also ideal with rich and characteristic Apulian rice and pasta dishes, such as baked pasta with meatballs.

scocura

Grape variety:
Primitivo

Production zone:
Manduria

Vinification/Ageing:
Temperature-controlled fermentation /steel.

Colour:
Deep ruby red

Bouquet:
Black cherry, sour cherry, hints of brushwood, cocoa

Palate:
Warm, tannic, structured, persistent.

Pairing:
Grilled meats and game. Also perfect with rich rice and pasta dishes typical of the Apulia region.

Serving temperature::
16 – 18 °C

Grape variety:
Primitivo
Vinification/Ageing:
Temperature-controlled fermentation /steel
Bouquet:
Black cherry, sour cherry, hints of brushwood, cocoa
Pairing:
Grilled meats and game. Also perfect with rich rice and pasta dishes typical of the Apulia region.
Production zone:
Manduria
Colour:
Deep ruby red
Palate:
Warm, tannic, structured, persistent.
Serving temperature:
18 °C

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